After 18 years in the hospitality industry and desiring to start her own business, owner Karen Farfan opened the restaurant together with her sister-in-law Nikoletta Bàbel. “Realising that few places in the Netherlands offer quality
shakes, we decided to do something about it,” Farfan explains. “Nor were we able to find a burger place where we thought: this burger is amazing,” she adds. Thus, they decided to offer quality hamburgers, homemade French
fries and salads. Born in Colombia and raised in the Netherlands, Farfan headhunted a childhood friend and Colombian chef with experience from Colombia, the US and Madrid.