Gourmands all over Amsterdam know that if you want a haute-cuisine restaurant just a short walk away from the city’s Central Station, &samhoud places is the place to be. Just a five-minute walk will take you to the venture of chef Moshik Roth and entrepreneur Salem Samhoud. Israeli- born Roth learned the ropes at famous restaurants De Librije and De Zwethheul before starting on his own with ‘t Brouwerskolkje. The latter was awarded two Michelin stars, the same amount he and Samhoud have been given since the foundation of &samhoud places five years ago.
With &samhoud places residing on the second floor, one must walk up the stairs to get to the dining room.
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