Terschelling’s residents used to have to travel to the mainland to find first-rate cuisine, but thanks to Helga Stobbe’s ‘t Golfje they need look no further. Housed in a picturesque old farmhouse in Midsland, the restaurant is adorned with two Michelin couverts and 13 Gault Millau points and is dedicated to serving a well-considered menu with global tastes created with local produce. And the views of the island of Terschelling is just an unexpected plus that adds to the restaurants uniqueness.

 

Subscribe to Our Newsletter

Receive our monthly newsletter by email

    I accept the Privacy Policy and Cookie Policy