What you put in nature is what you take out. This is might help to summarise the effort taken by the Vignerons de Buzet in the South West of France. Founded in 1953, this co-op accounts for 1,870 hectares of vineyards, which is over 90 per cent of the entire AOC Buzet brand name. Today managed by Pierre Philippe, they have taken it upon themselves to develop a sustainable and eco-friendly approach to making wine.

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