Founded in 2011 by Jan Seerden and John Probst, Buffalo Foods produces milk from Dutch buffalo herds and an array of high quality, animal-friendly products. Mozzarella is their number-one selling product, but Buffalo Foods also makes a type of feta cheese, and even yoghurt. “The girls do all the work,” exclaims Seerden, when he talks about the water buffalo. A notable claim, as Seerden makes it very clear that nature is not rushed when Buffalo Foods makes its various types of products. “At the buffalo farms, they don’t use anything to manipulate the animals into giving milk. It’s at their pace. You could say our products are slow food.”